rouille sauce

Special Sauces

Precious with saffron

An extraordinary sauce of great International cooking to delight your clients!

Excellence Features

Saffron, gold among the spices, is the ingredient which characterize Rouille sauce. It is one of the most refined French sauces. Precious organic saffron stigmas gives to “natura è piacere” sauce a pleasant gold colour and unique flavour!

Nutricional fact for 100 gr

Energy Value

kcal 699,3

kj 2.926,3


g 1,0


g 1,1

of witch sugar

g 0,9


g 76,8

of witch saturates

g 8,8


Saffron sauce accompanies bouillabaisse and Occitan fish soup. It combines well with fish, white meat, potatoes and boiled vegetables.

Thanks to its flavour and gold colour, it completes snacks and hors d’oeuvre.

grilled fish
white meat
combinations taste with sauces
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Way of Preservation

At room temperature. After opening the packaging, to be preserved in the fridge.

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18 months.

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Glass bottle 130g with security cap twist-off.
Glass bottle 30g with security cap twist-off.

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Sales Packaging

Plastic biodegradable blister 6 pieces. – glass bottle 130 g.
Carton 40 pieces for the dose 30 g.

Other formats to try ours rouille sauce HORECA

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450 kg

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Other Special Sauces


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